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Finally, there is a far more practical book on foot care for people with diabetes written especially for the non-specialist primary care provider. Contents include foot exams, risk classification, infection, foot ulcers, debridement, evaluation, and more. All chapters are written by diabetic foot care specialists. About the Author Dr. David Armstrong is an international expert ... read more

Amazon.com Review If you have diabetes or cook for someone with diabetes, and you have a busy life, this cookbook will solve several problems for you. All 200 recipes follow the low-fat, high-fiber, moderate-protein guidelines, and all can be prepared in 30 minutes or less with familiar ingredients from your pantry or supermarket. These recipes ... read more

No need to deprive anyone with diabetes of good food! Cook from Fix-It and Enjoy-It Diabetic Cookbook: All-Purpose Recipes-to Include Everyone! and everybody will be happy. This chock-full cookbook offers more than 500 recipes for stove-top and oven, all appropriate for persons with diabetes. What’s more-these dishes, with their reduced fats and carbs, are healthy ... read more

From Publishers Weekly Starred Review. Operating under the premise that “fresh is best,” registered dietician Newgent offers a wealth of terrific, healthy ideas for diners of all stripes. With an emphasis on the classics, Newgent offers ingenious tips to cut fat and cholesterol, like using silken tofu to emulsify the Hollandaise sauce for her Eggs ... read more

Review Over 100 recipes created for diabetics by a nutritionist focus on snacks and treats which rely on artificial sweeteners and sugar substitutes. The focus on snack sweets as well as the usual cakes and candies assures that diabetics have appropriate sweets for munching as well as traditional after-meal applications. — Midwest Book Review SWEET ... read more

Now, it’s even easier for readers to reduce, or even eliminate, dependency on insulin and oral drugs. Dr. Whitaker has created more than 200 delicious, kitchen-tested recipes, from appetizers to entrees, side dishes, desserts, and more. With full nutritional breakdowns provided, it’s never been simpler for readers to manage their diabetes. About the Author Originally ... read more

From Publishers Weekly Wintry weather seems to demand slow-simmered soups and stews, and the bestselling Fix-it and Forget-it series has long been a source for these and other Crock-Pot meals. Good, who edited those homey collections, returns with a useful new diabetic edition. Each of the hundreds of recipes for appetizers, main courses, soups, vegetables, ... read more

Review “A brilliant book and something I will definitely be using again. I would definitely recommend it.” (GKT Gazette, November 2008) “A great textbook for medical students to tackle the detailed spectrum of clinical presentations in endocrinology and diabetes.” (Medical Student, Bristol University) “A comprehensive textbook suitable for undergraduate medical students, junior doctors and other ... read more