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25 articles with between 400 and 700 words each, including:

Favorite Drinks of Mexico
How Healthy is Mexican Food
The Beginning of Nachos And What They Have Become
Foods Eaten Around Easter in Mexico
What Are Some Fruits in Mexico
What Are Some La Quinceanera Foods

and more...

Many of the Mexican foods of today are based from long ago when the Aztecs and Mayas first created them. Some dishes that are exotic and eaten long ago include iguana, spider monkeys, and rattlesnakes. It is not eaten most of the time in this century, but it is also not unheard of. In addition the Mexican foods evolved when the Spanish colonists arrived. One ingredient that has not changed is the chili pepper. You may also find a bit of Caribbean influence in some Mexican dishes, especially in the Mexican states of Veracruz and the Yucatan. French influence can also be found in some Mexican dishes, one being bolillo. That is bread popular in Mexico that has a hint of French.